Chinese Food
All Recipes
Heart is too soft (red dates with glutinous rice flour)
I've been thinking about this unique flavor since I ate it once in the snack bar. When I want to eat it, I'll make it at home. It's red and white. It's sweet and sticky. It tastes very good. The taste buds have been conquered.
Red sugar, red date, glutinous rice and lotus root
Lotus root belongs to the lotus family. Lotus root is slightly sweet and crisp. It can be eaten raw or boiled. It is one of the common dishes. Lotus root is also a plant with high medicinal value. Its roots, leaves, whiskers and fruits are all p... ...
Red bean with meat pine
Although there is no butter and low sugar in this soft European bread, it's as soft as bread because of the addition of the old noodle. And it's my favorite soft European bread because of the addition of the red bean of the meat pine. It's also ... ...
Interesting biscuits
At first, I was reluctant to pay for my husband's birthday cake because of my life's difficulties. I thought it would be cheaper to make a cake myself than to buy it. So I slowly learned online. I bought the first Cass 3501 oven. This oven is th... ...
Nut country bread
This bread. No milk, no eggs, no butter. But it is rich in nuts and wheat germ. It is not only low in calories, but also relatively comprehensive in nutrition. The most important thing is that it is really delicious. It's crispy outside and soft... ...
Apple Maple Marfan cake
I bought a new book to teach Muffin Cake Making. I can't help it. I want to try every recipe. There is an apple at home. This ready-made material. Just make this apple Maple Marfan cake. Before you make the cake, you need to fry the apple first.... ...
Fried glutinous rice cake
The existing Ciba bought in the supermarket. It's sweet after fried at home (ˊ & gt; ∀ฅ)
Red date oatmeal millet porridge
Warm heart and stomach congee with q-pop taste
Brown sugar oatmeal lying egg
One jujube a day never grows old. So I like to simmer it with brown sugar for breakfast, and match with some suitable ingredients. -
It's a must for women
Whether it's cold hands or cold feet, or in physiological period, it's definitely a good food supplement for girls. Last time, I sent a bottle of swallows to me by express delivery. It's not hard to drink it, whether it's taste or every month, a... ...
Tofu brain with brown sugar
Tofu brain. Scoop a spoonful of brown sugar. It's a nutritious breakfast. You can make yourself healthy.
White Valentine's Day gift (cocoa rose BUN)
White Valentine's day. I prepared cocoa rose bun for Mr. Sun, who doesn't like eating breakfast at work. When I wake up in the morning, I make him laugh so much that he can't close his mouth. The first time I made a funny shape, but I don't need... ...
Straight fleshy pinecones
I saw the introduction of Baguo last night. I suddenly wanted to eat this kind of snacks. I can't help my desire. So I can't help but do something today. It's easy to make whatever shape you want. It's the same with stuffing. But in fact, the me... ...
Granola fruit cereal
When it comes to fruit cereal, I think most people will blurt out kalobi fruit cereal . In the 315 party that just ended. The food safety part appeared is kalobi cereal. Kalobi cereal comes from Japan's nuclear radiation area. I think many peopl... ...
Pound cake with dates
Sweet pound cake. I've been thinking about it for a long time. This time I finally found a chance to pull grass. It has a strong smell of jujube. It makes people think of one piece as two pieces. It's definitely a killer on the way to losing wei... ...
Nourishing red dates and glutinous rice balls to warm the heart and stomach in winter
A man living in a snowy city in mid March, Ma Ma just sent a lot of jujubes to me. I don't know how to do it, so I figured out this magical idea. I hope you are better to yourself.
